Mango Sticky Rice
When talking about sticky rice, the first thought of many people would be Som Tam, Lap, Nam Tok, or Tom Sap, spicy Isan menus that are popular around the country. On the other hand, the ripe mango, whether they be the super sweet species, like Nam Dok Mai; the sour species, like Ma Muang Rat; or the mellow sweet, like Ma Muang Kaem Daeng; and other hundreds of species according to your preferences. Just by listening to this, these are 2 extremely different menus. Believe it or not, when you combine the 2 things together, the result is the beloved desserts menu of Thai people in the summer time, which is sticky rice with mango.