Sweet Sticky Rice with Thai Custard
If you look closely, one characteristic of traditional Thai desserts that is unique and different from other Thai desserts that are influenced by foreign desserts is that there are no eggs in the ingredients. This difference makes all Thai desserts with different ingredients from the traditional ones like an important cultural souvenir, like a representative of diplomatic relations between Thailand and new friends. In this article, we are going to talk about the history of the dessert that has become the cultural present of Thailand, Cambodia, and Portugal. This amazing dessert is sangkhaya.
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File(s) | Size |
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_TH_14.pdf | 318.56 KB |
_EN_13.pdf | 278.87 KB |